Lively Life - Wild Black Tea 50g

The wild mountain black tea from Lively Life is Lapsang Souchong, which is grown in the "World Natural Heritage" Wuyi Mountain Nature Reserve. Here, the mountains are high and the valleys are deep, the clouds and mists are shrouded, and the altitude is between 700 and 1200 meters. The soil is mostly weathered rocky soil. The overall ecological environment of the mountain soil and water quality is very good and pure, a perfect condition to produce the special aroma and taste of wild black tea. The drink has a woody aroma which is fruity, silky, smooth, sweet and refreshing! Because it is planted in the protected area, chemical fertilizers or pesticides must not be used, and it can only be harvested once a year in March to avoid pollution, so the quality of black tea is high, but the output is limited. Black tea can help improve appetite, ease a rich meal and help digestion. It is also helpful for gastrointestinal health and soothing gastrointestinal discomfort. And the catechin and theanine in black tea help the immune system.

Place of Origin: Tongmu Village, Wuyi Mountain

*Suitable for vegetarians.

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