Pre-order item
- SKU: HF006103_TW
(Frozen) Bluedrops - Farmer's Tangerine Red Bean Paste Lye Water Rice Dumpling (Pure Vegan • No Five Pungent Spices)
Blue Drop Kitchen aims to be a conscientious food processor, respecting ingredients, farmers, and culinary skills. They never produce anything carelessly; every product is crafted with the chef's dedication.
Farmer's Orange Red Bean Paste Lye Water Rice Dumpling
Using golden natural lye water made by Chiu Jie Farm at Tai Po, combined with glutinous rice and homemade red bean paste, the taste is sweet and fragrant. The homemade red bean paste also includes orange pieces, adding a refreshing touch.
Weight: app. 280g
*Pickup period: 23-30 May 2025.
*Self-pickup at Tai Wai Store / Tuen Mun Store / so330 (Wan Chai) (please show the order confirmation email to the shop staff upon pickup).
*Enjoy free shipping with purchases over $800.
*This offer cannot be used in conjunction with other promotional offers or discounts.
*Special Offer: Get a free Panda Wristlet (valued at $35) with every purchase of 4 dumplings or more. Random style. Each eligible order can receive only one free gift. Gift supplies are limited, and gifts are available on a first-come, first-served basis, while stock lasts.
*Please tell us your expected delivery date in "Add Order Note" during check out.
▼ Product Story
Using "Chiu Jie Farm" homemade golden natural lye water (灰水), glutinous rice, and homemade red bean paste, the taste is sweet and fragrant.Culture is both traditional and creative, with orange pieces added to the homemade red bean paste for a refreshing touch.
Thanks to the ancient wisdom of food, lye water is cool in nature, making sweet treats perfect for cooling down during the Dragon Boat Festival.
▼ Ingredients
Glutinous rice, red bean paste (red beans, peanut oil, sugar, cane sugar, water), dried orange, lye water, and organic sunflower oil.▼ Storage Method
Refrigerate at 0-4°C for 7 days; freeze at -18°C for 180 days.▼ Consumption Method
Place the frozen rice dumpling in cold water and heat, ensuring the water covers the rice dumpling. Heat until the water boils, then continue heating on medium heat for 20 minutes before eating. (If thawed in the refrigerator a day in advance, reheating time can be shortened.)
Using high quality ingredients┃No preservatives┃No MSG┃Made in Hong Kong
(Frozen) Bluedrops - Farmer's Tangerine Red Bean Paste Lye Water Rice Dumpling (Pure Vegan • No Five Pungent Spices)